A couple of quick steps into the next room confirmed that he had in fact vanished."Okay, that's just freaky," I said."Yeah, no kidding, like you said,...let's get this done and get out of here."I could still hear the vacuum running upstairs, so I took the painting over to the door, and then checked outside to make sure none of the help were visible. When I opened the door, my attention was immediately drawn across the open expanse, to the edge of the field where I had stepped out. There, in the. Shealso had a halter top on, it was the middle of winter but she didn't care. We took the elevator down stairs in order to walk across the hotel and casinoto the restaurant. On the way we saw some change Mistress made me bend overand pick it up, in front of group of cute guys. It was quite embarrassing,having them see me bend over like that, and with no panties. We proceeded tothe restaurant where we were seated. Mistress ordered for us, getting us botha small steak. To my surprise after the. “Explanations are unnecessary here and now in front of the family, but I expect they would be something along the lines of your extraordinary memory, an ability to choose the most appropriate gifts, and some surplus presents you happened to have in this sack that you fetched from your cab?”“Er, yes, something vaguely along those lines. Not the complete answer but that explanation will do until I have a chance to explain to you ... privately ... later on this evening.”“Oh, I fully expect you to. Maybe even on wheels" Yeah long as it has never been used and as long as you keep it clean. How much do you plan to cook?" he asked."I really plan to write the book for the home cook. Probably set all the recipes for ten gallons of finished product max." I said."Well then your home cook will need to mash in about fifty gallons in total. That's a lot for a garage size still." Okay, so let me thing backwards, What is a good size back yard cooking still?" I asked."If it was me and I wanted to do a.