’ he took the card out of the reader and handed it back to Mike. ‘Thanks Moz – see you next week.’ Mike said as he headed out of the door. Tim...came down the stairs carrying the order schedule. ‘Did you order a copy of InStyle magazine this month?’ he asked. Moz suddenly looked sheepish. ‘Err, yeah,’ he said, looking around to check that there was no one within earshot. ‘Max wanted one.’ ‘Oh, that’s okay – I thought that Comag were trying to rip us off.’ Tim said. There were a sudden series of. I'd rather be inside you like this any day.”She smiled and rode me faster and after a bit I could tell she was starting to come undone. She was gasping and bucking on top of me. Her hands cupped and squeezed her tits as our bodies slammed together again and again. Her pussy was working up and down my cock so good it was taking everything in me not to explode.“Oh God! Oh oh oh! Cumming!” she whimpered and started to shaking on top of me. She lost all control of her body so I pulled her down flat. She started to concentrate almost exclusively on her clit her hips starting to writhe in response. Abergale knew her body well and she knew she was rapidly reaching the point of no return. Her breath started to become jerky as her abs tenses and relaxed of their own volition causing her to start to moan loudly and erratically. She hadn’t had a standing orgasm in a while and she had forgotten how intense they could be. Her legs started to judder and shake, almost give way from under her as a. Yes, the markup is a bit excessive, but we’ve found it’s the ideal price point for our customers.”“What about the difference between the two rib-eyes? Usually you pay a little less per pound for the larger sizes. You seem to be bucking the trend.”“I look at it this way. If you’re getting a rib-eye rather than a burger you’re interested in taste. Now, an eight-ounce piece is going to taste significantly better than a four-ounce piece. In addition, the larger piece gets KK’s special seasonings.