The menu had a wide variety of entrees, Sasha explained the first few to me – but I said that grilled chicken and greens was what I would like. We h...t the bread, cheese and wine quite heavily as we waited to place our order. It was much the same as mainland Europe, bread, wine and menus were what you got for the first 30 – 45 minutes. If your order was placed within an hour, things were moving along rapidly. These ladies breast were on display, and I was enjoying the view, when I noticed I was. "When you do yourself, what is your favorite part? What is it you do that makes it so good?"Without hesitation I responded, "Not every time, but often, I use a long lace to tie my nuts up. My favorite way it to spread and bind them. I start by holding both end together. I use the loop as a sling under both balls. Taking two fingers, I draw the sides together, sliding my fingers down them. Once I have my balls completely lassoed, the hand holding the ends takes one end at a time and wraps a. Alex moved in front of me and gave me his huge rod to my hungry mouth.John went behind me and he pulled out my anal plug. He started licking my stretched asshole and I moaned with pleasure, feeling his nice tongue.He warned me he was an ass man; then he asked if I would mind him taking me in the ass. I stared again at his swollen huge cock and I smiled as I answered him that he could fuck my ass only if he was gentle there…He smiled to me and then I felt his cock head on my crack and he started. “Not having as much fun as I thought.”“Oh, the girls not swarming you?” She gave me a glance. “I heard you eat the best pussy. Able to really hold your breath.”“I... do,” I said, my heart beating faster. She turned around, leaning against the column. She stared at me, her eyes smoldering. “I've never had any complaints about my technique,” I said, pride rippling through me. Was this really happening?“Mmm, that's good,” she said. “Being able to hold your breath. It's a skill every swimmer should.