”“What are you thinking?”“Double both locations and start looking for two other sites. We can’t grow anymore in Austin without building a ne... plant there. We also haven’t really tapped into the Asian markets yet.”“Okay. Let’s talk to folks about where to expand, but I don’t want generator production to ramp above six hundred units a year.”“Why not?”“At six hundred a year, we hit about ten percent of the world power demands in three years. The problem is that only a little more than fifteen. "Feel better?" Dad asks after I wash my hands."Yeah," I say, feeling internally smug about my 'victory'."Good," dad says. "Decided what you want to do tonight yet?" I sigh sadlyas dad asks me the question to which there will inevitably be only oneright answer- sitting on the TV watching sport. Tonight I SHOULD bepulling on a pair of pink tights, a pale blue leotard and dancing balletwith my friends... But that'll never happen again."I- I don't mind," I say, my will finally breaking. Dad's. Ann and Tessa said they were going back to their house but would be back. We could hear Dave crashing around and cursing.“He will be like that for a few more hours until he passes out drunk,” Ann remarked, “He is probably shouting at the TV news?”I made some cold drinks and chilled them, and I got some garden furniture and a parasol ready.I also decided to check on my neighbour Iris on the other side. London in lockdown was having a prolonged spell of unseasonably warm weather.I looked over the. "Food responds to our soul's dream as to our stomach's appetite." She replied."And your cooking matches your beauty." I told her that I detected truffle in the hens and she told me that she had liberated the truffles on her way out of the French restaurant in Zurich.With coffee came the four layer Kirschtorte and she had used a very fine Belgian chocolate icing and Rocky Ford cherries along with chocolate cake layers soaked in fiery kirshwasser. When I finally pushed back from the table, I said.